My Favorite Chocolate Donuts
Lyndsay Jammaron
A favorite way to end your brunch date
Prep Time 20 minutes mins
Cook Time 13 minutes mins
Total Time 35 minutes mins
Course Breakfast, Dessert, Snack
Cuisine Momma
- ½ cup Greek Yogurt
- 2 Eggs
- ½ cup Granulated Truvia or your granulated sweetener of choice
- 1 tsp Vanilla Extract
- ¼ cup Cocoa Powder
- ¼ cup Ground Flaxseed
- ¼ cup Almond Flour
- ¼ cup Chocolate Protein Powder
- ½ tsp Baking Powder
In a medium bowl, mix together greek yogurt, eggs, sweetener, and vanilla until well combined.
On top of wet mixture, add in cocoa powder, flaxseed, almond flour, protein powder, and baking powder. Mix until combined.
Spoon batter into a prepared donut pan.
Bake at 350° for 12-15min.
Keyword Easy, Gluten Free, Protein-Packed