Christmas Cutout Cookies
Lyndsay Jammaron
Christmas cookies that aren't too sweet but are filled with holiday spirit!
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Cookies, Dessert
Cuisine Holiday
- ½ cup Butter softened
- ¾ cup Granulated Truvia
- 1 Egg
- 2 tsp Vanilla Extract
- 2 tsp Almond Extract
- 1 tsp Baking Powder
- ½ tsp Salt
- 4 cups Almond Flour
- ½ cup Sprinkles optional
In a medium bowl, combine butter, sugar, egg, vanilla and almond extract until well combined.
Add in baking powder, salt, and almond flour (one cup at a time) and mix until dough forms.
Add in sprinkles if desired.
On a piece of parchment paper, roll out dough to ⅛in think. Using cookie cutters, cut into shapes and place on greased cookie sheet.
Roll scraps together and roll out dough again to continue cutting out shapes
Bake cookies at 350℉ for 10-12min or until edges are golden brown.
Enjoy with friends and family for the holidays!
Keyword Easy, Gluten Free, Kid-Friendly